Chamomile
Matricaria chamomilla
German chamomile is known as the "physician of the garden" for its ability to improve the health and vigour of nearby plants. It accumulates calcium and potassium in its tissues, attracts hoverflies and beneficial wasps, and makes a soothing herbal tea.
Growing Conditions
Sunlight
Full Sun
Water Needs
Low
Soil
Well-draining, lean loam; pH 5.6–7.5
Spacing
6–9 inches
Days to Maturity
60–65 days from sowing to flower
Growing Zones
Thrives in USDA Zones 3–10
Companion Planting
When to Plant
Direct Sow
Autumn or early spring; surface sow as seeds need light to germinate
Harvest
Harvest flowers when fully open for tea; dry in a warm, airy space
Organic Growing Tips
Allow chamomile to self-seed throughout vegetable beds — it will establish as a beneficial ground layer.
Steep chamomile flowers in water and spray around seedlings to prevent damping-off fungal disease.
Traditionally believed to improve the essential oil production and flavour of herbs grown nearby.
Harvest flowers early in the morning after dew dries for the highest essential oil content.
Common Pests
- Aphids
- Slugs
All pest management in Garden uses safe, organic, non-toxic methods only. No synthetic pesticides, ever.